Analytical Data
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Gene name
ACSM5
- Application
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Alternative Names
Acsm5; ACSM5_HUMAN; Acyl CoA synthetase medium chain family member 5
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Species
Human
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Source
E. coli
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Tag
His tag N-Terminus
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Purity
Greater than 90% as determined by SDS-PAGE.
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Uniprot
Q6NUN0
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Expression Region
27-579aa
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AA Sequence
APLP VPQKIVATWE AISLGRQLVP EYFNFAHDVL DVWSRLEEAG HRPPNPAFWW VNGTGAEIKW SFEELGKQSR KAANVLGGAC GLQPGDRMML VLPRLPEWWL VSVACMRTGT VMIPGVTQLT EKDLKYRLQA SRAKSIITSD SLAPRVDAIS AECPSLQTKL LVSDSSRPGW LNFRELLREA STEHNCMRTK SRDPLAIYFT SGTTGAPKMV EHSQSSYGLG FVASGRRWVA LTESDIFWNT TDTGWVKAAW TLFSAWPNGS CIFVHELPRV DAKVILNTLS KFPITTLCCV PTIFRLLVQE DLTRYQFQSL RHCLTGGEAL NPDVREKWKH QTGVELYEGY GQSETVVICA NPKGMKIKSG SMGKASPPYD VQIVDDEGNV LPPGEEGNVA VRIRPTRPFC FFNCYLDNPE KTAASEQGDF YITGDRARMD KDGYFWFMGR NDDVINSSSY RIGPVEVESA LAEHPAVLES AVVSSPDPIR GEVVKAFIVL TPAYSSHDPE ALTRELQEHV KRVTAPYKYP RKVAFVSELP KTVSGKIQRS KLRSQEWGK
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Molecular Weight
64.7 KDa
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Endotoxin
< 1.0 EU per μg protein as determined by the LAL method.
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Form
Freeze-dried powder
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Buffer formulation
PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.
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Reconstitution
Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.
- Customization
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Stability Test
The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.
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Storage & Shelf Life
Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
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Shipping
In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.
Quality inspection process
Related Products
Protein Description
ACSM5, or acyl-CoA synthetase medium-chain family member 5, is an enzyme that plays a pivotal role in fatty acid metabolism. It is involved in the conversion of long-chain fatty acids into acyl-CoA esters, which are essential for various metabolic processes, including energy production and lipid biosynthesis. Understanding the molecular functions and regulatory mechanisms of ACSM5 is crucial, as its dysregulation has been linked to various metabolic disorders, obesity, and related diseases. Recent studies have focused on the recombinant expression and characterization of ACSM5 to elucidate its biochemical properties and substrate specificity. This research is aimed at uncovering the enzyme's role in energy homeostasis and its potential implications in therapeutic strategies against metabolic diseases. Additionally, the investigation of ACSM5's interactions with other cellular components may provide insights into its regulatory networks, contributing to a broader understanding of metabolic regulation in humans. As the global prevalence of metabolic disorders continues to rise, ACSM5 stands out as a significant target for research into innovative treatments and interventions.











